All Products

Kiwi Wine 2
New

Kiwi Wine 2

Kiwi Fruit Wine (2)   3-4 lbs fresh golden kiwi fruit 1kg Brewing Sugar 7-1/2 pts water 1-1/2 tsp Mixed acid 1/2 tsp pectic enzyme 1/8 more info more info
 Write Review 
Klarvit Vinoferm for 110-220 litres
Out Of Stock
New

Klarvit Vinoferm for 110-220 litres

Description   Universal and instantaneous clarification liquid with 2 components (kieselsol, gelatine) for wine, beer and juices! Clarification more info more info
€11.95
 Write Review 
Kohatu Leaf - 100g AA 5.1% 2023
New

Kohatu Leaf - 100g AA 5.1% 2023

Use in brewing Dual purpose hop. Can be used for aroma and bittering. Known to have a fresh tropical fruit aroma. Origin/History Created as a more info more info
€5.25
Sale €4.73
Save: 10%
 Write Review 
Add:
KOPPAKLEER TABLETS - Pack of 10
New

KOPPAKLEER TABLETS - Pack of 10

An easy to use tablet form of refined grade carrageenan kettle finings which is used to fine difficult worts. Carrageenan is derived from certain more info more info
€3.00
 Write Review 
Add:
Kwik Clear Wine and Beer finings (Treats 135lt)
Out Of Stock
New

Kwik Clear Wine and Beer finings (Treats 135lt)

A fast acting two part clearing agent for use in homebrew wines, beers and ciders. This pack clears between 70 - 135 litres in approximately 1-3 more info more info
€4.25
 Write Review 
Lactic Acid 80% 100ml
New

Lactic Acid 80% 100ml

This is a weak acid and is good to use in red wines which are excessively acidic. They are added to induce a malo-lactic fermentation to reduce more info more info
€3.95
 Write Review 
Add:
Lactic Acid 80% 100ml
New

Lactic Acid 80% 100ml

This is a weak acid and is good to use in red wines which are excessively acidic. They are added to induce a malo-lactic fermentation to reduce more info more info
€3.95
 Write Review 
Add:
Lactic Acid 80% 25 Litres
New

Lactic Acid 80% 25 Litres

Lactic Acid 80% is used for Pilsner style lagers to reduce alkalinity.   Kosher Product   more info
€280.00
 Write Review 
Add:
Lactic Acid 80% 250ml ***
New

Lactic Acid 80% 250ml ***

This is a weak acid and is good to use in red wines which are excessively acidic. They are added to induce a malo-lactic fermentation to reduce more info more info
€9.50
 Write Review 
Add: