Originally developed from the German Hallertauer Mittelfrüh variety, Mount Hood has evolved into a very versatile hop. It can be readily used in both lagers and ales where a mild aroma is required. Grown now in Washington, Oregon and Idaho.
Typical alpha: 4.0-7.0%. Sister hop to Liberty and Crystal, mildest flavor of the three. Mild, sweet and floral descendant of Hallertau. Aroma for German or US ales and craft lagers.
