The Malt
BEST Melanoidin contains a particularly large amount of
dextrins. It gives the beer a strong flavour and a slightly reddish colour. The
full-bodied nature of the beer is enhanced. It is produced according to a
special kilning process. The malt is characterised by its ease of processing.
Use
Perfectly suited for Alt, Marzen, dark lager, other dark
beers, stout, brown ale, dark ale, amber beer and bock beer.
Usage Rate
Up to 50% of the grain bill.
