The Malt Wheat Malt emphasises the effervescent fresh-ness and the typical top-fermented flavour of wheat beer. It is produced from the more info more info
The Malt Wheat Malt emphasises the effervescent fresh-ness and the typical top-fermented flavour of wheat beer. It is produced from the more info more info
The Malt Wheat Malt emphasises the effervescent fresh-ness and the typical top-fermented flavour of wheat beer. It is produced from the more info more info
The Malt Wheat Malt emphasises the effervescent fresh-ness and the typical top-fermented flavour of wheat beer. It is produced from the more info more info
Refreshingly hoppy Czech style pilsener. Bitterness: 30-36 EBU Colour: 8-12 EBU Alcohol: 4.8% ABV with 1 Kg dextrose, higher with 1.5 Kg LME (these more info more info
Contains all the ingredients needed to make 23 litres of fruit wine. Just add fruit and sugar. Contains: - Wine yeast and nutrient (the nutrient is more info more info
India Pale Ale was developed to withstand the long boat journey from England to India. It contains more hops and alcohol, both working as more info more info
Deep brown/black colour, solid creamy head, taste of roasted malts with a touch of roasted dark chocolate malt. Bitterness: 38-46 EBU Colour: 130-160 more info more info